April 29 and 30 were all one blur of sea
grass and water as we headed out of Georgia and into South Carolina. It isn’t very far from Amelia Island to Hilton
Head, but since we really can’t go out into the ocean, the ICW winds like a
pile of rope that someone just dropped. We decided to try anchoring instead of
going into a marina on Saturday because there really weren’t any in a good spot
for stopping for the night. We try to
make 50-60 miles a day when we’re trying to get somewhere and 40 if we want to
stop and see something. We managed to
anchor without too much trouble. John is
going to do a guest blog on anchoring and docking at marinas. I liked it because it’s lots easier than
docking at a marina on my part. Of
course you can’t get off the boat, but we are really self-contained with and
generator to run all the electrical (even air conditioning) and full bathroom
facilities.
Sunday we got an early start, not much
else to do and were planning on staying near Savanah. So we could Uber into town. It wasn’t worth going 10 miles out of our way
since both John and I have been in Savanah more than once, but when I started
calling around for a slip for the night I struck out. All of them were full up. (Made us realize we probably better start
planning a little farther ahead. So we
found another nice anchorage in Herb River, just off of the docks of some beautiful
Savanah homes. That night we I grilled a
great rib eye for dinner on our propane gas stove. Great dinner for the middle of a river in the
Georgia low country. (More on food
later) .
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